2 weeks ago
aebi
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Grease Catch Cleansing: Importance and Ideal Practices Oil catches are vital parts in industrial kitchens and food service establishments, created to capture fats, oils, and grease (FOG) before they get in the wastewater system. In time, if not properly kept, these traps can come to be stopped up, bring about obstructions, undesirable odors, and even
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